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made in Quebec

Theobroma Chocolat

Theobroma Chocolat will accompany you on your quest for natural and organic foods. Theobroma Chocolat favours organic agriculture, and only pure and natural ingredients. In all our recipes, we use only fresh ingredients that are rarely refined or converted.

La Maison Orphee

Orphée presses oils, makes vinegars and prepares mustards with respect to traditional methods of production and the environment. Our products stand in good place in natural food shops, fresh markets and grocery stores because we make them with top-choice ingredients and never compromise on quality and freshness.


Maker of the finest organic Japanese-style pasta in North America

Mother Hen

Mother hen, manufacturer of organic and "homestyle" frozen baby foods, has risen above the competition because of our baby foods, which are homestyle, organic and 100% natural, have no added salt, sugar, starch and still boast of flavour which is unmatched by any product currently available on the market. Our products are frozen to seal in all the flavour and nutrients.


Meunerie Milanaise’s organic flours are certified by ECOCERT. This certification guarantees that the raw materials and ingredients bought for the fabrication of our products are rigorously controlled by an independent organism. All the grains we used come from organic farms. Moreover, our production and maintenance techniques are also subject to verifications for conformity.


The only major tissue product producer to comply with the stringent requirements of the SSMI (Sustainable Manufacturing & Marketing Initiative) guidelines and to have PCF certification (Processed Chlorine Free).


Ferments Enzymes Probiotics
Home Cheese and Yogurt Making

Moulin Abenakis

Miller. Extensive variety of quality "certified organic" baking and cooking products.

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